Jell-O Shots

Pineapple upside down cake Jell-O shots for tomorrow's Rick Danko Birthday Bash:

Ingredients:

1 cup canned pineapple juice

2 envelopes unflavored gelatin

2 tablespoons sweetened condensed milk

1 cup cake vodka

24 maraschino cherry halves, optional

whipped cream and sprinkles to garnish, optional (but delicious)

Place the pineapple juice in a sauce pan and sprinkle the gelatin over it.  Let it sit for a minute to soften.  Heat, stirring constantly, until gelatin is dissolved.  Stir in condensed milk. 

Pour in a measuring cup and add the cake vodka.  Stir together and pour into molds. 

I used mini muffin tin lined with paper cups.  I lightly sprayed the cups with nonstick cooking spray.  You could also use a silicone mold.