A day for me to clean my kitchen and then mess it up again with my experiments. Today will either yield broccoli-cheddar soup, asparagus-cheddar soup, or a combination of the two veggies. First, I gotta clean that soup pot.
Tomorrow should bring keema mattar - an Indian dish of ground lamb and peas. Looks like a good cooking weekend for me! How about you?
Should be a newsletter coming out for the end of February. Look out for the soup recipe, whatever I end up making.
BTW, if anyone else has made the curried carrot or lentil soups, or the peanut soup, let me know how the recipe(s) turned out. If you make any changes, let me know about those too, so I can work on the recipes a bit more. Maybe this book will get done before I'm 40...
1 comment:
Hooray for books before 40! :)
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