Last Sunday, as soon as I arrived in WVa, I had my parents drop me off in Morgantown. Jessi had promised to make my pumpkin samosas at the restaurant where she works. They were offered to workers and a few customers, just to try. They were a hit! People loved them. They are definitely going into the book. I'll also post my apple-cranberry chutney, which would be the perfect dipping sauce.
3 comments:
Pumpkin samosa? What is that exactly? If it's a drink I'm sooooo there. Hooray for recipe success!
The recipe is around here somewhere. A samosa is a fried Indian snack, usually filled with peas and potatoes or meat. Very delicious.
Awesome! I can't wait to see the recipe! :P <--- The yummy face
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